Monday, March 30, 2009

farmers' table
Saturday, April 25th

reservations 816-221-7559

start with aperitif and hors d’oeurves as you mingle and visit with Thane from Thane Palmberg Farm, DeSoto, Kansas

be seated for five courses of all local culinary delight

Thane Palmberg Farm spinach trio - mousse, soup and flash fried spinach

house made cannelloni stuffed with house made Campo Lindo Farm chicken sausage, house made Green Hills Dairy ricotta and Organic Way farm arugula

warm Missouri Northern Pecan encrusted La Ferme du Bonheur goat cheese topped with Beau Soli Farm pea shoots tossed in house made red wine vinegar

Green Dirt Farm spring lamb stew nestled in a house made bread bowl

finish with Organic Way Farm blackberry roulade drizzled with Lisa’s mint puree

reservations from 6pm to 9pm 816-221-7559
5 courses - $45 vegetarian option - $45 wine pairing - $20