Thursday, August 13, 2009

Saturday, August 22 Menu

start with samplings of heritage chickens and an aperitif as you mingle and visit with Frank Reese and Danny Williamson from Good Shepherd Turkey Ranch in Lindsborg, Kansas about the stories of the Barred Rock, Jersey Black Giant, New Hampshire and Cornish Indian Game

photo credit: www.reeseturkeys.com

be seated for five courses of all local culinary delight

Cornish Indian Game Hen, kernels of Organic Way Farm sweet corn and Niles Home for Children Organic Garden bronze heirloom fennel bulbs rolled in a summer corn wrap dusted with fennel

the last picking of Western Hills Produce Farm blackberries, Wood Mood Garden Red Toppeleno onion and the New Hampshire pulled chicken tossed in blue bird bistro garden lavender vinaigrette over
Nature’s Choice Biodynamic Farm mixed greens

slow roasted Jersey Black Giant carved over Thane Palmberg Farm finger eggplant, circled with Organic Way Farm yard long beans and drizzled with au jus

a shredded medley of Wood Mood Garden Nicola, Purple Majesty and German Butterball potatoes, blue bird bistro garden basil and Barred Rock with Minno Brennerman Farm beurre blanc

finish with Organic Way Farm sweet watermelon soup