Photos from the March 13th farmer's table
Thane Palmberg Farm rosti potatoes filled with JCCC winter spinach and Good Nature Family Farms cheddar farmhouse cheese
strips of Rain’s Farm all natural beef rib eye tossed in Somerset Ridge Winery port sauce with roasted Beau Solais Farm oyster mushrooms and Beau Solais Farm radish shoots
Cal-Ann Farm locally raised tilapia poached with Thane Palmberg Farm green onions and Menno Brennerman Farm butter on a bed of Squash Blossom Coop Kale
Cal-Ann Farm basil and Bob Burn’s Kansas honey mousse